Important information for the selection of workplace canteen meals: a consumer segmentation study

S. Price, K. M. Appleton, J. Bray, A. Giboreau , Armando Perez-Cueto, I. Mavridis, M. Ronge, H. Hartwell

Original language	English
Journal	Nutrition Society. Proceedings
Volume	75
Issue number	OCE3
Number of pages	1
ISSN	0029-6651
DOIs	https://doi.org/10.1017/s002966511600149x
Publication status	Published - 2016
Event	Summer Meeting : New technology in nutrition research and practice - Duration: 11 Jul 2016 → 14 Jul 2016

Conference	Summer Meeting
Period	11/07/2016 → 14/07/2016

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title = "Important information for the selection of workplace canteen meals: a consumer segmentation study",

author = "S. Price and Appleton, {K. M.} and J. Bray and A. Giboreau and Armando Perez-Cueto and I. Mavridis and M. Ronge and H. Hartwell",

year = "2016",

doi = "10.1017/s002966511600149x",

language = "English",

volume = "75",

journal = "Nutrition Society. Proceedings",

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T2 - Summer Meeting

AU - Price, S.

AU - Appleton, K. M.

AU - Bray, J.

AU - Giboreau , A.

AU - Perez-Cueto, Armando

AU - Mavridis, I.

AU - Ronge, M.

AU - Hartwell, H.

PY - 2016

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DO - 10.1017/s002966511600149x

M3 - Conference abstract in journal

SN - 0029-6651

VL - 75

JO - Nutrition Society. Proceedings

JF - Nutrition Society. Proceedings

IS - OCE3

Y2 - 11 July 2016 through 14 July 2016

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