Gluten-free diet increases beta-cell volume and improves glucose tolerance in an animal model of type 2 diabetes

Martin Haupt-Jørgensen, Karsten Buschard, Axel Kornerup Hansen, Knud Josefsen, Julie Christine Antvorskov

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    Original languageEnglish
    JournalDiabetes - Metabolism: Research and Reviews (Print Edition)
    Volume32
    Issue number7
    Pages (from-to)675-684
    Number of pages10
    ISSN1520-7552
    DOIs
    Publication statusPublished - 1 Oct 2016

    Keywords

    • type 2 diabetes
    • gluten-free diet
    • beta-cell volume
    • pancreas volume
    • glucose tolerance

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    Haupt-Jørgensen, M., Buschard, K., Hansen, A. K., Josefsen, K., & Antvorskov, J. C. (2016). Gluten-free diet increases beta-cell volume and improves glucose tolerance in an animal model of type 2 diabetes. Diabetes - Metabolism: Research and Reviews (Print Edition), 32(7), 675-684. https://doi.org/10.1002/dmrr.2802