Functionalised inhibitors on calcium carbonates: New insights into the role of organic molecules on CaCO3 crystallisation

Giulia Montanari

Abstract

Organic molecules are widely used in industry as additives to prevent calcium carbonate scaling inside pipelines. Some of them have the same functional groups as those contained in the organic matrices isolated from biogenic calcium carbonate, such as shells and the coccoliths of microscopic algae. Although we know that such organic molecules interact with the calcium carbonate surface sites and ions in solution, the exact mechanism of nucleation and the controls on the rate of growth are still not clear. My research focused on the effect that small organic molecules, such as amino acids and carboxylic acids, have on calcium carbonate crystallisation. These molecules, in some cases, linked together one by one in polymers, served as models for the long polysaccharide and polypeptide chains that have prevented biogenic calcium carbonate dissolution and recrystallisation through millennia. I combined wet chemistry experiments with analysis by surface sensitive techniques and theoretical models of mineral nucleation and growth. I found that aspartic acid (in solution, aspartate) and its polymer can inhibit calcite growth by more than 50% and 90%, with growth inhibition clearly increasing as the molecule chain length of the polymers increases. They do this by strongly adsorbing on calcite growth steps, thereby blocking further growth. The fit of adsorption isotherms to the kinetic data permitted to calculate free adsorption energies of -39 and -50 kJ/mol for the two polymers of aspartic acid and of -21 for aspartic acid, corroborating that the polymers adsorb more strongly on calcite surface than the monomers. In contrast, glycine and its polymer had little if any effect on calcite growth. Another molecule I studied was citric acid (in solution citrate). Citrate interacts with calcium ions both in solution and on the mineral surface, resulting in nucleation and growth inhibition, in systems with and without constant saturation index. Specifically, I revealed that citrate had a more profound effect on CaCO3 growth rates than on nucleation when CIT/Ca ≤50% ([Ca2+]=[CO3 2-]=4 mM), whereas at CIT/Ca > 50% nucleation was more inhibited than growth. I also showed that vaterite formation was completely inhibited at citrate at CIT/Ca ≥75%. Citrate not only adsorbs on the crystal surface but is also incorporated into the internal structure. All of these molecules change the surface morphology by roughening specific faces, elongating the crystals and favouring vaterite or calcite polymorphs. The new knowledge I gained on the kinetics and mechanisms of calcium carbonate crystallisation in the presence of these organic molecules can be applied for designing improved antiscalants and to enhance understanding of the controls in mineral growth by organic molecules, which is also relevant for the understanding of biomineralisation processes and the design of biocomposite materials for industry.
Original languageEnglish
PublisherDepartment of Chemistry, Faculty of Science, University of Copenhagen
Publication statusPublished - 2018

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