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Food price transmission and economic development
Christian Elleby
*
,
Frank Jensen
*
Corresponding author for this work
Section for Production, Markets and Policy
Section for Environment and Natural Resources
1
Citation (Scopus)
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Dive into the research topics of 'Food price transmission and economic development'. Together they form a unique fingerprint.
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Business & Economics
Price Transmission
100%
Food Prices
87%
Economic Development
75%
Inverted-U
14%
Income
13%
Price Changes
13%
Elasticity
11%
Low-income Countries
7%
Per Capita Income
6%
Wisdom
6%
Prediction
5%
Factors
2%
Earth & Environmental Sciences
economic development
69%
price
64%
food
53%
income
24%
elasticity
14%
development level
9%
world
4%
prediction
3%
Social Sciences
food
54%
economics
33%
income
14%
regression
13%
wisdom
6%
low income
5%
determinants
5%
evidence
2%