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Extended lactation in dairy cows: effects of milking frequency, calving season and nutrition on lactation persistency and milk quality
Annette Sorensen, D. Donald Muir,
Christopher Harold Knight
40
Citations (Scopus)
1287
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Dive into the research topics of 'Extended lactation in dairy cows: effects of milking frequency, calving season and nutrition on lactation persistency and milk quality'. Together they form a unique fingerprint.
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Keyphrases
Calving Season
100%
Lactation Persistency
100%
Milk Quality
100%
Milking Frequency
100%
Extended Lactation
100%
Course of Lactation
28%
Lactation Cycle
28%
Persistency
28%
Economic Argument
14%
Management Interventions
14%
Fermented Products
14%
Cream Liqueur
14%
Increased Milking Frequency
14%
Hygienic Quality
14%
Protein Percentage
14%
Body Condition Score
14%
Total Milk Yield
14%
Processing Quality
14%
Somatic Cell Count
14%
Food Science
Cream Liqueur
100%
Hygienic Quality
100%
Somatic Cell Count
100%
Milk Quality
100%
Milking Frequency
100%
Increased Milking Frequency
100%
Agricultural and Biological Sciences
Milking Frequency
100%
Milk Quality
100%
Body Condition
12%
Cream
12%
Somatic Cell Count
12%