Electron spin resonance spin trapping for analysis of lipid oxidation in oils: inhibiting effect of the spin trap a-phenyl-N-tert-butylnitrone on lipid oxidation

J. Velasco; Mogens Larsen Andersen; Leif Horsfelt Skibsted

Electron spin resonance spin trapping for analysis of lipid oxidation in oils: inhibiting effect of the spin trap a-phenyl-N-tert-butylnitrone on lipid oxidation

J. Velasco, Mogens Larsen Andersen, Leif Horsfelt Skibsted

50 Citations (Scopus)

Original language	English
Journal	Journal of Agricultural and Food Chemistry
Volume	53
Issue number	5
Pages (from-to)	1328-1336
Number of pages	9
ISSN	0021-8561
Publication status	Published - 2005

Cite this

Electron spin resonance spin trapping for analysis of lipid oxidation in oils: inhibiting effect of the spin trap a-phenyl-N-tert-butylnitrone on lipid oxidation. / Velasco, J.; Andersen, Mogens Larsen ; Skibsted, Leif Horsfelt.
In: Journal of Agricultural and Food Chemistry, Vol. 53, No. 5, 2005, p. 1328-1336.

Research output: Contribution to journal › Journal article › Research › peer-review

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title = "Electron spin resonance spin trapping for analysis of lipid oxidation in oils: inhibiting effect of the spin trap a-phenyl-N-tert-butylnitrone on lipid oxidation",

author = "J. Velasco and Andersen, {Mogens Larsen} and Skibsted, {Leif Horsfelt}",

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T2 - inhibiting effect of the spin trap a-phenyl-N-tert-butylnitrone on lipid oxidation

AU - Velasco, J.

AU - Andersen, Mogens Larsen

AU - Skibsted, Leif Horsfelt

N1 - Kode for udgivelsesland: 'us' Kode for bibliotekets beholdning: 'modtaget' Ukendte organisationer '\'Fødevarekemi\', \'Fødevarekemi\', \'Fødevarekemi\''

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M3 - Journal article

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JF - Journal of Agricultural and Food Chemistry

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