Effects of storage conditions on lipolysis, proteolysis and sensory attributes in high quality raw milk

L. Wiking, M. B. Frøst, L. B. Larsen, J. Holm Nielsen

37 Citations (Scopus)

Cite this

@article{ea0a9020a1bb11ddb6ae000ea68e967b,

title = "Effects of storage conditions on lipolysis, proteolysis and sensory attributes in high quality raw milk",

author = "L. Wiking and Fr{\o}st, {M. B.} and Larsen, {L. B.} and {Holm Nielsen}, J.",

note = "Ukendte organisationer '\'90\', \'90\', \'90\''",

year = "2002",

language = "English",

volume = "57",

pages = "190--194",

journal = "Milchwissenschaft",

issn = "0026-3788",

publisher = "AVA Verlag Allgaeu",

number = "4",

}

TY - JOUR

T1 - Effects of storage conditions on lipolysis, proteolysis and sensory attributes in high quality raw milk

AU - Wiking, L.

AU - Frøst, M. B.

AU - Larsen, L. B.

AU - Holm Nielsen, J.

N1 - Ukendte organisationer '\'90\', \'90\', \'90\''

PY - 2002

Y1 - 2002

M3 - Journal article

SN - 0026-3788

VL - 57

SP - 190

EP - 194

JO - Milchwissenschaft

JF - Milchwissenschaft

IS - 4

ER -