Effects of nutrient supply, plasma metabolites and nutritional status of sows during transition on performance in the following lactation

Agriculture & Biology

• acetates 9%
• backfat 20%
• birth weight 12%
• blood 3%
• body condition 5%
• butyrates 12%
• colostrum 6%
• diet 12%
• dietary fat 6%
• dietary fiber 5%
• early lactation 13%
• fatty acids 4%
• free fatty acids 5%
• glucose 7%
• lactates 16%
• lactation 75%
• long chain fatty acids 13%
• medium chain fatty acids 7%
• metabolites 60%
• milk yield 5%
• neck 5%
• nutrients 54%
• nutritional status 92%
• parity (reproduction) 6%
• parturition 5%
• piglets 45%
• pregnancy 31%
• propionates 12%
• sows 89%
• weaning 5%

Medicine & Life Sciences

• Acetates 10%
• Birth Weight 10%
• Butyrates 13%
• Colostrum 7%
• Diet 14%
• Dietary Fats 6%
• Dietary Fiber 6%
• Fatty Acids 13%
• Glucose 6%
• Growth 5%
• Lactation 100%
• Lactic Acid 14%
• Milk 5%
• Mortality 5%
• Neck 4%
• Nonesterified Fatty Acids 5%
• Nutrients 78%
• Nutritional Status 90%
• Parity 5%
• Parturition 3%
• Phlebotomy 6%
• Pregnancy 22%
• Propionates 14%
• Weaning 5%