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Effect of multigenerational exposure to elevated atmospheric CO
2
concentration on grain quality in wheat
Xiangnan Li, Aneela Ulfat, Zhaoyan Lv, Liang Fang, Dong Jiang,
Fulai Liu
Section for Crop Sciences
Department of Plant and Environmental Sciences
10
Citations (Scopus)
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Dive into the research topics of 'Effect of multigenerational exposure to elevated atmospheric CO
2
concentration on grain quality in wheat'. Together they form a unique fingerprint.
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Keyphrases
Additive Effect
25%
Ambient CO2
25%
Amino Acid Content
25%
Biomass Yield
25%
CO2 Concentration
25%
Elevated CO2
100%
Enriched Environment
25%
Four Generations
50%
Future Climate
25%
Grain number
25%
Grain Protein
25%
Grain Quality
100%
Grain Yield
100%
Large Reduction
25%
Long-term Response
25%
N-total
25%
One-generation
25%
Plant Response
25%
Protein Amino Acids
25%
Shoot Biomass
50%
Total Amino Acids
25%
Wheat
100%
Wheat Crop
25%
Agricultural and Biological Sciences
Additive Effect
16%
Grains
100%
Guanosine Monophosphate
16%
Plant Response
16%
Pharmacology, Toxicology and Pharmaceutical Science
Amino Acid
7%
Carbon Dioxide
100%
Guanosine Phosphate
7%
Chemical Engineering
Carbon Dioxide
100%
Engineering
Term Response
50%