Effect of dietary starch content on prediction of feed intake by six different models for dairy cows

P. Nørgaard; L. M. Jensen

doi:10.3920/978-90-8686-832-2

Effect of dietary starch content on prediction of feed intake by six different models for dairy cows

Original language	English
Title of host publication	Energy and protein metabolism and nutrition
Editors	Jacek Skomiał, Hélène Lapierre
Number of pages	3
Volume	137
Publisher	Wageningen Academic Publishers
Publication date	2016
Pages	235-237
ISBN (Print)	978-90-8686-286-3
ISBN (Electronic)	978-90-8686-832-2
DOIs	https://doi.org/10.3920/978-90-8686-832-2
Publication status	Published - 2016
Event	EAAP International Symposium on Energy and Protein - Krakow, Poland Duration: 12 Sept 2016 → 15 Sept 2016 Conference number: 5th https://www.isep2016.pl/

Conference

Conference	EAAP International Symposium on Energy and Protein
Number	5th
Country/Territory	Poland
City	Krakow
Period	12/09/2016 → 15/09/2016
Internet address	https://www.isep2016.pl/

Series	European Association for Animal Production. Scientific Series
Volume	137
ISSN	0071-2477

Access to Document

10.3920/978-90-8686-832-2

Cite this

Effect of dietary starch content on prediction of feed intake by six different models for dairy cows. / Nørgaard, P.; Jensen, L. M.
Energy and protein metabolism and nutrition. ed. / Jacek Skomiał; Hélène Lapierre. Vol. 137 Wageningen Academic Publishers, 2016. p. 235-237 (European Association for Animal Production. Scientific Series, Vol. 137).

Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

Nørgaard, P & Jensen, LM 2016, Effect of dietary starch content on prediction of feed intake by six different models for dairy cows. in J Skomiał & H Lapierre (eds), Energy and protein metabolism and nutrition. vol. 137, Wageningen Academic Publishers, European Association for Animal Production. Scientific Series, vol. 137, pp. 235-237, EAAP International Symposium on Energy and Protein, Krakow, Poland, 12/09/2016. https://doi.org/10.3920/978-90-8686-832-2

Nørgaard P , Jensen LM. Effect of dietary starch content on prediction of feed intake by six different models for dairy cows. In Skomiał J, Lapierre H, editors, Energy and protein metabolism and nutrition. Vol. 137. Wageningen Academic Publishers. 2016. p. 235-237. (European Association for Animal Production. Scientific Series, Vol. 137). doi: 10.3920/978-90-8686-832-2

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