Effect of ß-O-Glucosylation on L-Ser and L-Thr diamides: a bias toward a-Helical conformations

Francisco Corzana; Jesús H. Busto; Søren Balling Engelsen; Jesús Jiménez-Barbero; Juan L. Asensio; Jesús M. Peregrina; A. Avenoza

doi:10.1002/chem.200600128

Effect of ß-O-Glucosylation on _L-Ser and _L-Thr diamides: a bias toward a-Helical conformations

Francisco Corzana, Jesús H. Busto, Søren Balling Engelsen, Jesús Jiménez-Barbero, Juan L. Asensio, Jesús M. Peregrina, A. Avenoza

33 Citations (Scopus)

Original language	English
Journal	Chemistry. A European Journal
Volume	12
Issue number	30
Pages (from-to)	7864-7871
Number of pages	8
ISSN	1521-3765
DOIs	https://doi.org/10.1002/chem.200600128
Publication status	Published - 2006

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10.1002/chem.200600128

Effect of beta-0-Glucosylation on L-Ser and L-Thr Diamides - A Bias Towards alpha-Helical ConformationsFinal published version, 500 KB

Cite this

@article{2af93c80a1c111ddb6ae000ea68e967b,

title = "Effect of {\ss}-O-Glucosylation on L-Ser and L-Thr diamides: a bias toward a-Helical conformations",

author = "Francisco Corzana and Busto, {Jes{\'u}s H.} and Engelsen, {S{\o}ren Balling} and Jes{\'u}s Jim{\'e}nez-Barbero and Asensio, {Juan L.} and Peregrina, {Jes{\'u}s M.} and A. Avenoza",

year = "2006",

doi = "10.1002/chem.200600128",

language = "English",

volume = "12",

pages = "7864--7871",

journal = "Chemistry: A European Journal",

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number = "30",

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T1 - Effect of ß-O-Glucosylation on L-Ser and L-Thr diamides

T2 - a bias toward a-Helical conformations

AU - Corzana, Francisco

AU - Busto, Jesús H.

AU - Engelsen, Søren Balling

AU - Jiménez-Barbero, Jesús

AU - Asensio, Juan L.

AU - Peregrina, Jesús M.

AU - Avenoza, A.

PY - 2006

Y1 - 2006

U2 - 10.1002/chem.200600128

DO - 10.1002/chem.200600128

M3 - Journal article

C2 - 16850514

SN - 0947-6539

VL - 12

SP - 7864

EP - 7871

JO - Chemistry: A European Journal

JF - Chemistry: A European Journal

IS - 30

ER -