Does Green Feed Result in Healthier Dairy Products? How can dairy products contribute to a healthy and sustainable diet?

Agriculture & Biology

• healthy diet 100%
• dairy products 72%
• greenhouse gas emissions 42%
• diet 38%
• acids 27%
• cows 17%
• nutrient density 17%
• complications (disease) 17%
• metabolic syndrome 17%
• vegetable products 17%
• noninsulin-dependent diabetes mellitus 15%
• metabolic diseases 15%
• animal products 14%
• cardiovascular diseases 13%
• food choices 13%
• European Union 13%
• lifestyle 12%
• food production 12%
• risk factors 12%
• milk fat 12%
• protective effect 12%
• ruminants 11%
• dairy cows 10%
• animals 10%
• climate 9%
• nutrition 9%
• nutritive value 9%
• chlorophyll 9%
• fatty acids 8%
• milk 8%
• degradation 7%
• lipids 6%