Disruption of meal routines in old age

Sidse Schoubye Andersen

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Original language	English
Title of host publication	Bridg’it! – Studying food, flavours and eating across the Channel and the North Sea : Programme & Contributions
Number of pages	1
Publication date	2018
Pages	16
Publication status	Published - 2018
Event	Bridg'it - : Studying food, flavours and eating across the Channel and the North Sea - University of Edinburgh, Edinburgh, United Kingdom Duration: 12 Apr 2018 → 14 Apr 2018 Conference number: 3

Keywords

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title = "Disruption of meal routines in old age",

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KW - Organic food

KW - Ethical consumsion

KW - Environmental concerns

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