Dietary exposure to aflatoxin B-1, ochratoxin A and fuminisins of adults in Lao Cai province, Viet Nam: A total dietary study approach

Huong Mai Bui; null Le Danh Tuyen; null Do Huu Tuan; Leon Brimer; Anders Dalsgaard

doi:10.1016/j.fct.2016.10.012

Dietary exposure to aflatoxin B-1, ochratoxin A and fuminisins of adults in Lao Cai province, Viet Nam: A total dietary study approach

Huong Mai Bui, Le Danh Tuyen, Do Huu Tuan, Leon Brimer, Anders Dalsgaard

Food Safety and Zoonoses

18 Citations (Scopus)

Original language	English
Journal	Food and Chemical Toxicology
Volume	98
Issue number	Part B
Pages (from-to)	127-133
ISSN	0278-6915
DOIs	https://doi.org/10.1016/j.fct.2016.10.012
Publication status	Published - 1 Dec 2016

Keywords

Risk assessment
Total diet study
Aflatoxin B1
Ochratoxin A
Fumonisins
Viet Nam

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

Access to Document

10.1016/j.fct.2016.10.012

Cite this

@article{0235ece7bc594809ab7a9d05e76ef946,

title = "Dietary exposure to aflatoxin B-1, ochratoxin A and fuminisins of adults in Lao Cai province, Viet Nam: A total dietary study approach",

keywords = "Risk assessment, Total diet study, Aflatoxin B1, Ochratoxin A, Fumonisins, Viet Nam",

author = "Bui, {Huong Mai} and {Le Danh Tuyen} and {Do Huu Tuan} and Leon Brimer and Anders Dalsgaard",

year = "2016",

month = dec,

day = "1",

doi = "10.1016/j.fct.2016.10.012",

language = "English",

volume = "98",

pages = "127--133",

journal = "Food and Chemical Toxicology",

issn = "0278-6915",

publisher = "Pergamon Press",

number = "Part B",

}

TY - JOUR

T1 - Dietary exposure to aflatoxin B-1, ochratoxin A and fuminisins of adults in Lao Cai province, Viet Nam: A total dietary study approach

AU - Bui, Huong Mai

AU - Le Danh Tuyen, null

AU - Do Huu Tuan, null

AU - Brimer, Leon

AU - Dalsgaard, Anders

PY - 2016/12/1

Y1 - 2016/12/1

KW - Risk assessment

KW - Total diet study

KW - Aflatoxin B1

KW - Ochratoxin A

KW - Fumonisins

KW - Viet Nam

U2 - 10.1016/j.fct.2016.10.012

DO - 10.1016/j.fct.2016.10.012

M3 - Journal article

C2 - 27746326

SN - 0278-6915

VL - 98

SP - 127

EP - 133

JO - Food and Chemical Toxicology

JF - Food and Chemical Toxicology

IS - Part B

ER -

Dietary exposure to aflatoxin B-1, ochratoxin A and fuminisins of adults in Lao Cai province, Viet Nam: A total dietary study approach

Keywords

UN SDGs

Access to Document

Fingerprint

Cite this