Controlling physical properties of rennet-induced casein gels made from concentrated skim milk

Anders Ola Karlsson

Original language	English

Place of Publication	Frederiksberg
Publisher	Center for Skov, Landskab og Planlægning/Københavns Universitet
Number of pages	66
ISBN (Print)	87-7611-162-8, 978-87-7611-162-5
Publication status	Published - 2006

Cite this

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title = "Controlling physical properties of rennet-induced casein gels made from concentrated skim milk",

author = "Karlsson, {Anders Ola}",

note = "Haves i fuld udg.",

year = "2006",

language = "English",

isbn = "87-7611-162-8",

publisher = "Center for Skov, Landskab og Planl{\ae}gning/K{\o}benhavns Universitet",

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TY - BOOK

T1 - Controlling physical properties of rennet-induced casein gels made from concentrated skim milk

AU - Karlsson, Anders Ola

N1 - Haves i fuld udg.

PY - 2006

Y1 - 2006

M3 - Ph.D. thesis

SN - 87-7611-162-8

SN - 978-87-7611-162-5

BT - Controlling physical properties of rennet-induced casein gels made from concentrated skim milk

PB - Center for Skov, Landskab og Planlægning/Københavns Universitet

CY - Frederiksberg

ER -