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Concentrations of 63 elements in cabbage and sprouts in Denmark
Allan Bibak,
Stefan Stürup
, Leif Knudsen, Vagn Gundersen
*
*
Corresponding author for this work
26
Citations (Scopus)
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Keyphrases
Cabbage
100%
Denmark
100%
Jutland
27%
Cadmium
27%
High Concentration
18%
Cesium
18%
Barium
18%
Strontium
18%
Rubidium
18%
Mean Concentration
9%
Terbium
9%
Dysprosium
9%
Thorium
9%
Background Level
9%
Metallic Lithium
9%
Selenium
9%
Neodymium
9%
Concentration Level
9%
Thulium
9%
Zealand
9%
Nutritional Status
9%
Boron
9%
Fresh Weight
9%
Phosphorus P
9%
High Resolution Inductively Coupled Plasma Mass Spectrometry
9%
Holmium
9%
Fertilizer
9%
Sulfur
9%
Lutetium
9%
Actinides
9%
Multi-element
9%
Magnesium Concentration
9%
Lanthanides
9%
Lanthanum Cerium
9%
Uranium
9%
Capitata
9%
Pesticides
9%
Ytterbium
9%
Alkaline Metals
9%
Gadolinium
9%
Samarium
9%
Erbium
9%
Element Level
9%
Europium
9%
Lithium
9%
Alkaline Earth Metals
9%
Pharmacology, Toxicology and Pharmaceutical Science
Cesium
100%
Brassica
100%
Lanthanum
50%
Alkaline Earth Metal
50%
Terbium
50%
Dysprosium
50%
Lutetium
50%
Actinide
50%
Praseodymium
50%
Thulium
50%
Samarium
50%
Food Science
Magnesium
100%
Boron
50%
Selenium
50%
Inductively Coupled Plasma Mass Spectrometry
50%
Chemical Engineering
Erbium
50%
Holmium
50%
Lutetium
50%
Praseodymium
50%
Agricultural and Biological Sciences
Brassica Oleracea Var. Capitata
100%
Brassica
18%
Inductively Coupled Plasma Mass Spectrometry
9%