Collative properties elicited emotions and their relationships to liking in high-end restaurant dishes

Michael Bom Frøst, Louise Mørch Mortensen

Original language	English
Publication date	2011
Publication status	Published - 2011
Event	9th Pangborn Sensory Science Symposium - Toronto, Canada Duration: 4 Sept 2011 → 8 Sept 2011

Conference	9th Pangborn Sensory Science Symposium
Country/Territory	Canada
City	Toronto
Period	04/09/2011 → 08/09/2011

Cite this

@conference{08121ef31f38426d9acb0355d42e8ba7,

title = "Collative properties elicited emotions and their relationships to liking in high-end restaurant dishes",

author = "Fr{\o}st, {Michael Bom} and Mortensen, {Louise M{\o}rch}",

year = "2011",

language = "English",

note = "9th Pangborn Sensory Science Symposium ; Conference date: 04-09-2011 Through 08-09-2011",

}