Characterisation of unique agri-food products for geographical indications protection potential in Kenya and scope for up-scaling

Agriculture & Biology

• protected designation of origin 100%
• Kenya 72%
• foods 62%
• tilapia (common name) 42%
• agricultural industry 40%
• selection criteria 39%
• mangoes 37%
• tea 36%
• apples 29%
• goats 29%
• focus groups 22%
• avocados 21%
• stakeholders 19%
• silk 18%
• income 15%
• markets 12%
• economics 12%
• fish 10%