Skip to main navigation
Skip to search
Skip to main content
University of Copenhagen Research Portal Home
Help & FAQ
Dansk
English
Home
Profiles
Research output
Research units
Press/Media
Activities
Prizes
???studenttheses???
Datasets
Search by expertise, name or affiliation
Biofortifying Scottish potatoes with zinc
Philip J. White, Jacqueline A. Thompson, Gladys Wright, Søren Kjærsgaard Rasmussen
Section for Plant and Soil Sciences
16
Citations (Scopus)
Overview
Fingerprint
Fingerprint
Dive into the research topics of 'Biofortifying Scottish potatoes with zinc'. Together they form a unique fingerprint.
Sort by
Weight
Alphabetically
Agriculture & Biology
zinc
68%
potatoes
65%
tubers
48%
zinc fertilizers
31%
cooking
9%
crops
8%
fertilizers
7%
biofortification
6%
field methods
6%
zinc sulfate
6%
zinc oxide
6%
peeling
6%
phytic acid
5%
Solanum tuberosum
5%
manganese
4%
magnesium
4%
nitrates
4%
copper
4%
barley
3%
potassium
3%
iron
3%
calcium
3%
genotype
3%
diet
2%
Earth & Environmental Sciences
potato
100%
zinc
69%
tuber
56%
fertilizer
19%
crop
8%
barley
4%
genotype
4%
manganese
3%
field experiment
3%
skin
3%
diet
3%
magnesium
3%
potassium
3%
calcium
2%
oxide
2%
nitrate
2%
copper
2%
sulfate
2%
iron
2%
effect
1%
method
0%