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Binding interactions between a-glucans from Lactobacillus reuteri and milk proteins characterised by surface plasmon resonance
Silja Kej Diemer, Birte Svensson, Linnéa N. Babol, Darrell Cockburn, Pieter Grijpstra, Lubbert Dijkhuizen, Ditte M. Folkenberg, Christel Garrigues, Richard Ipsen