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Asymmetries in import-retail cost pass-through: analysis of the seafood value chain in Germany
Isaac Ankamah-Yeboah, Julia Bronnmann
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Corresponding author for this work
Section for Environment and Natural Resources
8
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Dive into the research topics of 'Asymmetries in import-retail cost pass-through: analysis of the seafood value chain in Germany'. Together they form a unique fingerprint.
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Agriculture & Biology
seafoods
97%
supply chain
87%
asymmetry
83%
imports
80%
Germany
70%
Gadus chalcogrammus
59%
Gadus macrocephalus
46%
salmon
42%
threshold models
19%
leadership
18%
market prices
17%
cod (fish)
16%
exercise
12%
markets
9%
Earth & Environmental Sciences
seafood
96%
import
82%
asymmetry
77%
price
67%
cost
43%
threshold value
42%
analysis
22%
market price
18%
leadership
15%
market
10%
Social Sciences
value chain
100%
asymmetry
83%
import
75%
Federal Republic of Germany
61%
costs
46%
market price
19%
leadership
8%
market
7%