Keyphrases
School Meals
100%
Dietary Change
100%
Metabolic Syndrome
100%
Waist Circumference
80%
Potato
60%
Whole Blood
60%
Total Body Fat
40%
Blood Pressure
40%
Homeostasis Model Assessment of Insulin Resistance (HOMA-IR)
40%
Android
40%
Fish Intake
20%
Dietary Record
20%
Whole Grain
20%
Abdominal Fat
20%
Plasma Triacylglycerol
20%
Negatively Associated
20%
Puberty
20%
Reduced Intake
20%
Dietary Protein
20%
Beneficial Effects
20%
Dual-energy X-ray Absorptiometry
20%
Dietary Components
20%
Dietary Fat
20%
Non-associated
20%
Homeostatic Model
20%
Nordic School
20%
Fibrous Proteins
20%
Insulin Resistance
20%
Dietary Fiber
20%
Docosahexaenoic Acid
20%
Linear Mixed Model
20%
Multiple Testing
20%
Vegetables
20%
Triacylglycerol
20%
Fat Distribution
20%
Agricultural and Biological Sciences
Waist Circumference
100%
School Meal
100%
Blood Pressure
50%
Triglyceride
50%
Dietary Fat
25%
Docosahexaenoic Acid
25%
Insulin Resistance
25%
Grains
25%
Dietary Fiber
25%
Dietary Protein
25%
Dual-Energy X-Ray Absorptiometry
25%
Blood Plasma
25%
Abdominal Fat
25%
Food Science
School Meal
100%
Dietary Change
100%
Docosahexaenoic Acid
25%
Insulin
25%
Dietary Fiber
25%
Dietary Fat
25%