Amy2B copy number variation reveals starch diet adaptations in ancient European dogs

Morgane Ollivier, Anne Tresset, Fabiola Bastian, Laetitia Lagoutte, Erik Axelsson, Maja-Louise Arendt, Adrian Bălăşescu, Marjan Marshour, Mikhail V Sablin, Laure Salanova, Jean-Denis Vigne, Christophe Hitte, Catherine Hänni

34 Citations (Scopus)

Abstract

Extant dog and wolf DNA indicates that dog domestication was accompanied by the selection of a series of duplications on the Amy2B gene coding for pancreatic amylase. In this study, we used a palaeogenetic approach to investigate the timing and expansion of the Amy2B gene in the ancient dog populations of Western and Eastern Europe and Southwest Asia. Quantitative polymerase chain reaction was used to estimate the copy numbers of this gene for 13 ancient dog samples, dated to between 15 000 and 4000 years before present (cal. BP). This evidenced an increase of Amy2B copies in ancient dogs from as early as the 7th millennium cal. BP in Southeastern Europe. We found that the gene expansion was not fixed across all dogs within this early farming context, with ancient dogs bearing between 2 and 20 diploid copies of the gene. The results also suggested that selection for the increased Amy2B copy number started 7000 years cal. BP, at the latest. This expansion reflects a local adaptation that allowed dogs to thrive on a starch rich diet, especially within early farming societies, and suggests a biocultural coevolution of dog genes and human culture.

Original languageEnglish
JournalRoyal Society Open Science
Volume3
Issue number11
Pages (from-to)160449
ISSN2054-5703
DOIs
Publication statusPublished - 1 Nov 2016
Externally publishedYes

Fingerprint

Dive into the research topics of 'Amy2B copy number variation reveals starch diet adaptations in ancient European dogs'. Together they form a unique fingerprint.

Cite this