Ylva Ardö, A. Polychroniadou
AIR2039/FLORA laboratory manual on chemical methods for the characterization of cheese ripening : work material. / Ardö, Ylva; Polychroniadou, A.
Research output: Book/Report › Book › Education
}
TY - BOOK
T1 - AIR2039/FLORA laboratory manual on chemical methods for the characterization of cheese ripening
T2 - work material
AU - Ardö, Ylva
AU - Polychroniadou, A.
PY - 1997
Y1 - 1997
M3 - Book
BT - AIR2039/FLORA laboratory manual on chemical methods for the characterization of cheese ripening
ER -