Chemical Compounds
Acid
2%
Acyl Group
52%
Anion
4%
Compound Isomer
14%
Coumaric Acid
11%
Dissociation
31%
Electrospray Ionization
6%
Ester
8%
Fragmentation
6%
FT/ICR Mass Spectrometry
8%
Gas
3%
Glucobarbarin
100%
Glucobrassicin
13%
Gluconasturtiin
14%
Glucosinolate
64%
High Resolution Mass Spectrometry (HRMS)
47%
Molecular Structure
5%
Radical Anion
7%
Reverse Phase Liquid Chromatography
7%
Sinapic Acid
10%
Medicine & Life Sciences
Acids
5%
Anions
15%
Barbarea
35%
Coumaric Acids
12%
Cyclotrons
11%
Electrospray Ionization Mass Spectrometry
10%
Esters
14%
Fourier Analysis
8%
Gases
6%
glucobrassicin
14%
gluconasturtiin
15%
Glucosinolates
71%
Ions
6%
Mass Spectrometry
39%
methyl radical
14%
Molecular Structure
8%
Plant Extracts
8%
Reverse-Phase Chromatography
9%
Seeds
14%
sinapinic acid
13%
Substrate Specificity
8%
Transferases
7%
Agriculture & Biology
acids
4%
anions
14%
Barbarea vulgaris
24%
chemical derivatives
11%
chemical structure
6%
coumaric acids
8%
electrospray ionization mass spectrometry
7%
esters
11%
extracts
7%
gases
5%
glucobrassicin
11%
glucosinolates
49%
ionization
8%
ions
5%
isomers
21%
mass spectrometry
37%
moieties
13%
reversed-phase liquid chromatography
9%
sampling
2%
seeds
7%
sinapic acid
10%
substrate specificity
7%
transferases
7%