ACE-inhibitory fermented milks: effect of bacterial strain, fermentation pH, and storage time

Mette Schou Nielsen, Jeanette A. H. Jensen Otte, B. Flambard, K. I. Sørensen

Original language	English
Publication date	2006
Number of pages	1
Publication status	Published - 2006
Event	IDF Symposium on Scientific and Technological Challenges in Fermented Milks - Sirmione, Italy Duration: 15 May 2006 → 17 May 2006

Conference	IDF Symposium on Scientific and Technological Challenges in Fermented Milks
Country/Territory	Italy
City	Sirmione
Period	15/05/2006 → 17/05/2006

Cite this

@conference{764e2b10a1c011ddb6ae000ea68e967b,

title = "ACE-inhibitory fermented milks: effect of bacterial strain, fermentation pH, and storage time",

author = "Nielsen, {Mette Schou} and Otte, {Jeanette A. H. Jensen} and B. Flambard and S{\o}rensen, {K. I.}",

year = "2006",

language = "English",

note = "IDF Symposium on Scientific and Technological Challenges in Fermented Milks ; Conference date: 15-05-2006 Through 17-05-2006",

}