| Original language | English |
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| Place of Publication | Brøndby Strand |
|---|---|
| Number of pages | 128 |
| ISBN (Print) | 9788799330140 |
| Publication status | Published - 2012 |
A culinary journey through time: A cookery book with recipes from the Stone Age to the Middle Ages
Sabine Karg, Regula Steinhäuser, Irmgard Bauer