Keyphrases
Tyrosine
100%
Tryptophan
95%
Peroxyl Radicals
86%
β-casein
86%
Casein
72%
Dityrosine Cross-links
54%
Protein Kinetics
43%
Carbonyl Compounds
43%
Adduct Formation
43%
Temperature-sensitive mutant
43%
Biological Function
43%
Secondary Reaction
43%
Escherichia Coli
43%
Protein Cross-linking
43%
Nitration
43%
Side Chain
43%
Riboflavin
43%
Matrix Protein
43%
Concentration-dependent
43%
Enzymatic Activity
43%
Quinones
43%
Induced Oxidation
43%
Aggregation-induced
43%
Protein Structure
43%
Activity Structure
43%
Laminin
43%
Oxygen Concentration
43%
Adduction
31%
Glyceraldehyde-3-phosphate Dehydrogenase
31%
Damage Degree
28%
O2 Concentration
28%
Photooxidation
28%
Western Blotting
27%
Nitration Site
26%
Significant Level
25%
Oxidative Modification
25%
Creatine Kinase
24%
Liquid Chromatography-tandem Mass Spectrometry (LC-MS/MS)
19%
Extracellular Matrix
17%
Amino Acid Analysis
16%
Biochemistry, Genetics and Molecular Biology
Tyrosine
67%
Tryptophan
52%
Temperature Sensitive Mutant
43%
Matrix Protein
43%
Biological Functions
43%
Escherichia coli
43%
Protein Cross Linking
43%
Laminin
43%
Mole (Insectivora)
21%
Amino Acid
21%
Western Blot
21%
Kynurenine
21%
Cross-Link
21%
Liquid Chromatography-Mass Spectrometry
19%