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Ingrid Lindbo Fihl

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Short presentation

Ingrid Fihl, PhD Fellow

Through ethnographic fieldwork, I research the relational ethics of how Shanghai families navigate with food safety issues in everyday life. 

My project is part of the collective project, Moral Economies of Food in Contemporary China: https://ccrs.ku.dk/research/centres-and-projects/moral-economies-of-food-in-contemporary-china/

CV

2014-16      Chinese language teacher at Ingrid Jespersens Gymnasieskole (high school).

2015-16      Mandarin language mentor and job counsellor at Plan & Handling ApS.

2014           Guest lecturer in ethnographic fieldwork methods at Rysensteen Gymnasium (high school).

2013           Teaching assistant in Chinese characters and etymology, Chinese Studies ToRS, Uni. of Copenhagen. 

Education

Cand. mag. in Chinese Studies

Expertise related to UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):

  • SDG 11 - Sustainable Cities and Communities

Keywords

  • Faculty of Humanities
  • China
  • Ethnography
  • Relational ethics
  • Family life
  • Everyday life
  • Moral Economy
  • Urban culture
  • Urban governance
  • Moral exemplarity
  • Food safety
  • Children's food
  • Mommy groups