Medicine & Life Sciences
Lipids
94%
Fatty Acids
79%
Triglycerides
73%
Lipase
65%
octanoic acid
50%
Oils
49%
Drug Delivery Systems
45%
Omega-3 Fatty Acids
43%
Fish Oils
41%
Phospholipids
39%
Lipolysis
39%
Fats
36%
Diglycerides
32%
Fat Substitutes
31%
Pharmaceutical Preparations
30%
Lipozyme
30%
Phosphatidylcholines
29%
Milk Substitutes
29%
Conjugated Linoleic Acids
28%
Water
26%
Apomorphine
25%
Excipients
25%
Human Milk
24%
Muramidase
23%
Lymph
23%
Chylomicrons
22%
In Vitro Techniques
21%
Diet
21%
Rapeseed Oil
21%
Butter
20%
Digestion
19%
Temperature
19%
Unsaturated Fatty Acids
18%
Cinnarizine
17%
Proteins
17%
Intestinal Absorption
16%
Soybeans
16%
Fenofibrate
15%
Dietary Fats
15%
Fishes
15%
Oleic Acid
15%
Chemical Compounds
Lipid
100%
Acidolysis
56%
Fatty Acid
56%
Drug
45%
Fat
43%
Phospholipid
41%
Phosphatidylcholine
33%
Apomorphine
32%
Electrolytic Conductivity
27%
Excipient
25%
Medium-Chain Fatty Acid
22%
Cinnarizine
18%
Butter
17%
Acid
17%
Protein
17%
Triglyceride
16%
Omega-3 Fatty Acid
16%
Fatty Acid Methyl Ester
16%
Desmopressin
15%
Fat Substitute
15%
Chemical Ionization
15%
Agriculture & Biology
diacylglycerols
24%
fish oils
24%
butter
23%
triacylglycerols
21%
human milk fat
21%
acidolysis
20%
fat substitutes
19%
lipids
19%
structured lipids
18%
long chain polyunsaturated fatty acids
17%