Microstructure and sensory properties of low-fat semi-solid dairy products

  • Thomas Vedel Janhøj (Lecturer)

    Activity: Talk or presentation types › Lecture and oral contribution

    Period27 Jun 2007
    Event titleMicrostructure and sensory properties of low-fat semi-solid dairy products
    Event typeConference
    OrganiserDanaisco
    LocationDanisco, Brabrand, DenmarkShow on map