Young Child Formula: A position paper by the ESPGHAN Committee on Nutrition

Iva Hojsak; Jiri Bronsky; Cristina Campoy; Magnus Domellöf; Nicholas Embleton; Nataša Fidler Mis; Jessie Hulst; Flavia Indrio; Alexandre Lapillonne; Christian Mølgaard; Rakesh Vora; Mary Fewtrell; ESPGHAN Committee on Nutrition

doi:10.1097/MPG.0000000000001821

Young Child Formula: A position paper by the ESPGHAN Committee on Nutrition

Iva Hojsak, Jiri Bronsky, Cristina Campoy, Magnus Domellöf, Nicholas Embleton, Nataša Fidler Mis, Jessie Hulst, Flavia Indrio, Alexandre Lapillonne, Christian Mølgaard, Rakesh Vora, Mary Fewtrell, ESPGHAN Committee on Nutrition

Ernæring og Sundhed hos børn og voksne

25 Citationer (Scopus)

Abstract

Young child formulae (YCF) are milk-based drinks or plant protein-based formulae intended to partially satisfy the nutritional requirements of young children ages 1 to 3 years. Although widely available on the market, their composition is, however, not strictly regulated and health effects have not been systematically studied. Therefore, the European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) Committee on Nutrition (CoN) performed a systematic review of the literature to review the composition of YCF and consider their role in the diet of young children. The review revealed limited data but identified that YCF have a highly variable composition, which is in some cases inappropriate with very high protein and carbohydrate content and even high amounts of added sugars. Based on the evidence, ESPGHAN CoN suggests that the nutrient composition of YCF should be similar to that of follow-on formulae with regards to energy and nutrients that may be deficient in the diets of European young children such as iron, vitamin D, and polyunsaturated fatty acids (n-3 PUFAs), whereas the protein content should aim toward the lower end of the permitted range of follow-on formulae if animal protein is used. There are data to show that YCF increase intakes of vitamin D, iron, and n-3 PUFAs. However, these nutrients can also be provided via regular and/or fortified foods or supplements. Therefore, ESPGHAN CoN suggests that based on available evidence there is no necessity for the routine use of YCF in children from 1 to 3 years of life, but they can be used as part of a strategy to increase the intake of iron, vitamin D, and n-3 PUFA and decrease the intake of protein compared with unfortified cow's milk. Follow-on formulae can be used for the same purpose. Other strategies for optimizing nutritional intake include promotion of a healthy varied diet, use of fortified foods, and use of supplements.

Originalsprog	Engelsk
Tidsskrift	Journal of Pediatric Gastroenterology and Nutrition
Vol/bind	66
Udgave nummer	1
Sider (fra-til)	177-185
Antal sider	9
ISSN	0277-2116
DOI	https://doi.org/10.1097/MPG.0000000000001821
Status	Udgivet - 1 jan. 2018

Adgang til dokumentet

10.1097/MPG.0000000000001821

Citationsformater

Hojsak, I., Bronsky, J., Campoy, C., Domellöf, M., Embleton, N., Fidler Mis, N., Hulst, J., Indrio, F., Lapillonne, A., Mølgaard, C., Vora, R., Fewtrell, M., & ESPGHAN Committee on Nutrition (2018). Young Child Formula: A position paper by the ESPGHAN Committee on Nutrition. Journal of Pediatric Gastroenterology and Nutrition, 66(1), 177-185. https://doi.org/10.1097/MPG.0000000000001821

Hojsak, I, Bronsky, J, Campoy, C, Domellöf, M, Embleton, N, Fidler Mis, N, Hulst, J, Indrio, F, Lapillonne, A, Mølgaard, C, Vora, R, Fewtrell, M & ESPGHAN Committee on Nutrition 2018, 'Young Child Formula: A position paper by the ESPGHAN Committee on Nutrition', Journal of Pediatric Gastroenterology and Nutrition, bind 66, nr. 1, s. 177-185. https://doi.org/10.1097/MPG.0000000000001821

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abstract = "Young child formulae (YCF) are milk-based drinks or plant protein-based formulae intended to partially satisfy the nutritional requirements of young children ages 1 to 3 years. Although widely available on the market, their composition is, however, not strictly regulated and health effects have not been systematically studied. Therefore, the European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) Committee on Nutrition (CoN) performed a systematic review of the literature to review the composition of YCF and consider their role in the diet of young children. The review revealed limited data but identified that YCF have a highly variable composition, which is in some cases inappropriate with very high protein and carbohydrate content and even high amounts of added sugars. Based on the evidence, ESPGHAN CoN suggests that the nutrient composition of YCF should be similar to that of follow-on formulae with regards to energy and nutrients that may be deficient in the diets of European young children such as iron, vitamin D, and polyunsaturated fatty acids (n-3 PUFAs), whereas the protein content should aim toward the lower end of the permitted range of follow-on formulae if animal protein is used. There are data to show that YCF increase intakes of vitamin D, iron, and n-3 PUFAs. However, these nutrients can also be provided via regular and/or fortified foods or supplements. Therefore, ESPGHAN CoN suggests that based on available evidence there is no necessity for the routine use of YCF in children from 1 to 3 years of life, but they can be used as part of a strategy to increase the intake of iron, vitamin D, and n-3 PUFA and decrease the intake of protein compared with unfortified cow's milk. Follow-on formulae can be used for the same purpose. Other strategies for optimizing nutritional intake include promotion of a healthy varied diet, use of fortified foods, and use of supplements.",

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AU - Bronsky, Jiri

AU - Campoy, Cristina

AU - Domellöf, Magnus

AU - Embleton, Nicholas

AU - Fidler Mis, Nataša

AU - Hulst, Jessie

AU - Indrio, Flavia

AU - Lapillonne, Alexandre

AU - Mølgaard, Christian

AU - Vora, Rakesh

AU - Fewtrell, Mary

AU - ESPGHAN Committee on Nutrition

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N2 - Young child formulae (YCF) are milk-based drinks or plant protein-based formulae intended to partially satisfy the nutritional requirements of young children ages 1 to 3 years. Although widely available on the market, their composition is, however, not strictly regulated and health effects have not been systematically studied. Therefore, the European Society for Paediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) Committee on Nutrition (CoN) performed a systematic review of the literature to review the composition of YCF and consider their role in the diet of young children. The review revealed limited data but identified that YCF have a highly variable composition, which is in some cases inappropriate with very high protein and carbohydrate content and even high amounts of added sugars. Based on the evidence, ESPGHAN CoN suggests that the nutrient composition of YCF should be similar to that of follow-on formulae with regards to energy and nutrients that may be deficient in the diets of European young children such as iron, vitamin D, and polyunsaturated fatty acids (n-3 PUFAs), whereas the protein content should aim toward the lower end of the permitted range of follow-on formulae if animal protein is used. There are data to show that YCF increase intakes of vitamin D, iron, and n-3 PUFAs. However, these nutrients can also be provided via regular and/or fortified foods or supplements. Therefore, ESPGHAN CoN suggests that based on available evidence there is no necessity for the routine use of YCF in children from 1 to 3 years of life, but they can be used as part of a strategy to increase the intake of iron, vitamin D, and n-3 PUFA and decrease the intake of protein compared with unfortified cow's milk. Follow-on formulae can be used for the same purpose. Other strategies for optimizing nutritional intake include promotion of a healthy varied diet, use of fortified foods, and use of supplements.

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KW - Toddler's milk

KW - Growing up milk

KW - Toddlers

KW - Follow-on formula

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DO - 10.1097/MPG.0000000000001821

M3 - Journal article

C2 - 29095351

SN - 0277-2116

VL - 66

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EP - 185

JO - Journal of Pediatric Gastroenterology and Nutrition

JF - Journal of Pediatric Gastroenterology and Nutrition

IS - 1

ER -

Young Child Formula: A position paper by the ESPGHAN Committee on Nutrition

Abstract

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