Water activity-temperature state diagram of amorphous lactose

19 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	Journal of Agricultural and Food Chemistry
Vol/bind	53
Udgave nummer	23
Sider (fra-til)	9182-9185
Antal sider	4
ISSN	0021-8561
DOI	https://doi.org/10.1021/jf0508394
Status	Udgivet - 2005

Emneord

@article{15626ba0a1bf11ddb6ae000ea68e967b,

title = "Water activity-temperature state diagram of amorphous lactose",

keywords = "Former LIFE faculty, lactose, glass transition temperature, Tg, water activity, DSC, milk powder",

author = "Marianne Thomsen and Lone Kurtmann and Kirsten Sj{\o}str{\o}m and Jens Risbo and Skibsted, {Leif Horsfelt}",

year = "2005",

doi = "10.1021/jf0508394",

language = "English",

volume = "53",

pages = "9182--9185",

journal = "Journal of Agricultural and Food Chemistry",

issn = "0021-8561",

publisher = "American Chemical Society",

number = "23",

}

TY - JOUR

T1 - Water activity-temperature state diagram of amorphous lactose

AU - Thomsen, Marianne

AU - Kurtmann, Lone

AU - Sjøstrøm, Kirsten

AU - Risbo, Jens

AU - Skibsted, Leif Horsfelt

PY - 2005

Y1 - 2005

KW - Former LIFE faculty

KW - lactose, glass transition temperature, Tg, water activity, DSC, milk powder

U2 - 10.1021/jf0508394

DO - 10.1021/jf0508394

M3 - Journal article

SN - 0021-8561

VL - 53

SP - 9182

EP - 9185

JO - Journal of Agricultural and Food Chemistry

JF - Journal of Agricultural and Food Chemistry

IS - 23

ER -