Relative validity of a food frequency questionnaire used in the Inter99 study

Ulla Marie Nørgaard Toft, Lis Kristoffersen, S Ladelund, A Bysted, J Jakobsen, Cathrine Lau, Torben Jørgensen, Knut Borch-Johnsen, L Ovesen

74 Citationer (Scopus)

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Keyphrases

Agricultural and Biological Sciences

Biochemistry, Genetics and Molecular Biology

Nursing and Health Professions

Food Science