Public health and pork and pork products: Regional perspectives of Denmark. In: Contamination of animal products: risks and prevention.

OriginalsprogEngelsk
TidsskriftO I E Revue Scientifique et Technique
Vol/bind16
Sider (fra-til)513-524
ISSN0253-1933
StatusUdgivet - 1997
Udgivet eksterntJa

Citationsformater