Producers’ perception of geographical indications as a product diversification tool for agrifood products in semi-arid regions of Kenya

Landbrug og biologi

• arid zones 73%
• collective action 22%
• economic incentives 19%
• economics 19%
• ecosystems 32%
• factor analysis 15%
• farming systems 11%
• goats 47%
• income 12%
• Kenya 72%
• mangoes 30%
• market access 20%
• marketing 13%
• markets 9%
• production economics 15%
• protected designation of origin 100%
• public policy 19%
• public sector 19%