Keyphrases
Pisum Sativum
100%
Isolated Mitochondria
100%
Hexanoic Acid
100%
Phytotoxicity
100%
Succinic Acid
27%
Malic
18%
Incubation
18%
Root Tissue
18%
Pea Roots
18%
Glutamic Acid
18%
Respiration
9%
Organic Acids
9%
Mitochondrial Respiration
9%
O2 Consumption
9%
Intact Roots
9%
Phytotoxins
9%
Plasmalemma
9%
Waterlogged Soil
9%
Mitochondria
9%
Mitochondrial Function
9%
Maximal Effect
9%
Inhibitory Effect
9%
Immunology and Microbiology
Bovine Serum Albumin
100%
Glutamic Acid
100%
Pisum
100%
Mitochondrion
100%
Cell Membrane
50%
Oxygen Consumption
50%
Mitochondrial Respiration
50%
Agricultural and Biological Sciences
Mitochondrion
100%
Phytotoxicity
100%
Pea
100%
Hexanoic Acid
100%
Glutamic Acid
18%
Bovine Serum Albumin
18%
Cell Membrane
9%
Phytotoxin
9%
Waterlogged Soil
9%
Pharmacology, Toxicology and Pharmaceutical Science
Hexanoic Acid
100%
Pea
100%
Phytotoxicity
100%
Succinic Acid
27%
Buffer
18%
Glutamic Acid
18%
Bovine Serum Albumin
18%
Carboxylate
9%
Phytotoxin
9%
Food Science
Pea
100%
Glutamic Acid
100%
Bovine Serum Albumin
100%
Carboxylate
50%