Landbrug og biologi
nutritional status
96%
fat mass index
44%
nutrition
37%
arm circumference
37%
C-reactive protein
32%
nutrition assessment
31%
systolic blood pressure
30%
body mass index
29%
tuberculosis
27%
infection
25%
risk factors
23%
inflammation
21%
demographic statistics
21%
hemoglobin
20%
gender
14%
lipids
12%
methodology
6%
Medicin og biovidenskab
Hand Strength
100%
Nutritional Status
93%
HIV
65%
Fats
17%
Referral and Consultation
17%
Therapeutics
15%
Blood Pressure
15%
Nutrition Assessment
14%
Frailty
13%
CD4 Lymphocyte Count
12%
Infections
11%
C-Reactive Protein
10%
Arm
10%
Tuberculosis
9%
Hemoglobins
9%
Population
9%
Linear Models
9%
Body Mass Index
8%
Demography
7%
Inflammation
7%
Survival
6%
Mortality
6%
Health
5%
Samfundsvidenskab
nutrition
55%
blood pressure
40%
demographic factors
32%
contagious disease
31%
mortality
26%
regression
20%
management
15%
health
14%