Mushrooms and health

Lars Ove Dragsted

doi:10.1093/ajcn/nqz096

Mushrooms and health

Lars Ove Dragsted^*

^*Corresponding author af dette arbejde

Ernæring og Sundhed

2 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	American Journal of Clinical Nutrition
Vol/bind	110
Udgave nummer	3
Sider (fra-til)	546-547
Antal sider	2
ISSN	0002-9165
DOI	https://doi.org/10.1093/ajcn/nqz096
Status	Udgivet - 1 sep. 2019

Emneord

Det Natur- og Biovidenskabelige Fakultet
Champignon
Sundhed

Adgang til dokumentet

10.1093/ajcn/nqz096

nqz096.pdfForlagets udgivne version, 102 KB

Citationsformater

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title = "Mushrooms and health",

keywords = "Faculty of Science, Champignon, Sundhed, Mushrooms, Health",

author = "Dragsted, {Lars Ove}",

note = "CURIS 2019 NEXS 193",

year = "2019",

month = sep,

day = "1",

doi = "10.1093/ajcn/nqz096",

language = "English",

volume = "110",

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journal = "American Journal of Clinical Nutrition",

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TY - JOUR

T1 - Mushrooms and health

AU - Dragsted, Lars Ove

N1 - CURIS 2019 NEXS 193

PY - 2019/9/1

Y1 - 2019/9/1

KW - Faculty of Science

KW - Champignon

KW - Sundhed

KW - Mushrooms

KW - Health

U2 - 10.1093/ajcn/nqz096

DO - 10.1093/ajcn/nqz096

M3 - Editorial

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SN - 0002-9165

VL - 110

SP - 546

EP - 547

JO - American Journal of Clinical Nutrition

JF - American Journal of Clinical Nutrition

IS - 3

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