Molecular pharmacology of promiscuous seven transmembrane receptors sensing organic nutrients

Medicin og biovidenskab

• Nutrients 100%
• Eating 88%
• Nonesterified Fatty Acids 81%
• Pharmacology 78%
• Carbohydrates 68%
• Adipose Tissue 65%
• Glucagon-Like Peptides 59%
• Endocrine Glands 55%
• Ligands 55%
• Amino Acids 54%
• Calcium-Sensing Receptors 51%
• Incretins 50%
• G-Protein-Coupled Receptors 39%
• Leptin 38%
• Knockout Mice 35%
• Gastrointestinal Tract 33%
• Pancreas 33%
• Type 2 Diabetes Mellitus 29%
• Hormones 27%
• Insulin 26%
• Kidney 20%
• Pharmaceutical Preparations 16%