Microwave and convective dehydration of ethanol treated and frozen apple - Physical properties and drying kinetics

Tomas Funebo*, Lília Ahrné, Frédéric Prothon, Siw Kidman, Maud Langton, Christina Skjöldebrand

*Corresponding author af dette arbejde
32 Citationer (Scopus)

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Keyphrases

Food Science