Landbrug og biologi
2,5-dihydroxybenzoic acid
21%
acarbose
20%
acetone
12%
alginates
74%
amylases
68%
edible seaweed
91%
extracts
29%
glucose
8%
hyperglycemia
17%
inhibitory concentration 50
36%
kinetics
9%
Laminaria digitata
21%
methanol
11%
Phaeophyceae
15%
phenolic compounds
23%
polyphenols
60%
polysaccharides
10%
sensory properties
12%
starch
10%
swine
45%
Undaria pinnatifida
20%
Medicin og biovidenskab
2,5-dihydroxybenzoic acid
24%
Acarbose
20%
Acetone
16%
Alginates
81%
Amylases
77%
Complex Mixtures
15%
Glucose
8%
Hyperglycemia
12%
Inhibitory Concentration 50
38%
Kinetics
10%
Laminaria
22%
Methanol
14%
Polysaccharides
13%
Psychological Inhibition
34%
Seaweed
100%
Starch
16%
Swine
55%
Undaria
25%
Kemiske forbindelser
2,5-dihydroxybenzoic Acid
33%
Acarbose
32%
Acetone
18%
Alginate
71%
Brown
48%
Glucose
17%
Methanol
14%
Polysaccharide
20%
Starch
21%