Influence of packaging and storage time on aroma compounds of minimally processed lettuce

Karla Michelle Deza Durand, Mikael Agerlin Petersen, Marianne Roepstorff, Leif Poll

    780 Downloads (Pure)
    OriginalsprogEngelsk
    Publikationsdato2010
    Antal sider1
    StatusUdgivet - 2010

    Citationsformater