Matematik
Protein Folding
98%
Protein
71%
Surfactant
65%
Folding
54%
Hydrogen Atom
33%
Sodium
32%
High Throughput
31%
Positioning
30%
Multivariate Analysis
27%
Unfolding
25%
Complex Systems
23%
Labeling
22%
Heat
21%
Spectrality
17%
Teknik og materialevidenskab
Protein folding
100%
Nuclear magnetic resonance
81%
Proteins
62%
Global positioning system
58%
Anionic surfactants
20%
Sodium dodecyl sulfate
20%
Multivariate Analysis
18%
Isotopes
16%
Surface active agents
14%
Atoms
14%
Labeling
13%
Acids
12%
Large scale systems
11%
Hydrogen
10%
Throughput
9%
Hot Temperature
6%
Landbrug og biologi
protein folding
80%
anionic surfactants
48%
isotope labeling
46%
lactalbumin
41%
sodium dodecyl sulfate
34%
multivariate analysis
34%
surfactants
33%
hydrogen
31%
proteins
23%
cattle
20%
heat
19%
acids
19%
methodology
18%
Medicin og biovidenskab
Protein Folding
80%
Surface-Active Agents
47%
Lactalbumin
33%
Isotope Labeling
33%
Macromolecular Substances
32%
Hydrogen
26%
Proteins
25%
Sodium Dodecyl Sulfate
24%
Cattle
18%
Hot Temperature
17%
Acids
17%
Multivariate Analysis
16%
Geo- og miljøvidenskab
folding
64%
nuclear magnetic resonance
63%
GPS
54%
protein
49%
surfactant
24%
bovine
14%
multivariate analysis
14%
labeling
13%
positioning
12%
hydrogen
10%
sodium
10%
isotope
10%
sulfate
9%
acid
8%
method
5%