Abstract
Purpose of Review: Bariatric surgery leads to a substantial decrease in energy intake. It is unclear whether this decrease in energy intake is simply due to eating smaller portions of the same food items or a shift in food preference towards less energy-dense foods. This review evaluates the existing literature on changes in food preferences after bariatric surgery and the potential mechanisms involved.
Recent Findings: Changes in food preferences have been reported; however, the evidence is mainly based on indirect measurements, such as self-reporting. When changes in food preferences are directly assessed, results contradict previous findings, indicating that results based on self-reporting must be interpreted with caution as they do not necessarily reflect actual behaviour. However, it seems that there could be inter-individual differences in the response to surgery.
Summary: Future studies investigating changes in food preferences should not only focus on direct measured of behaviour but should also consider the heterogeneity of the response after bariatric surgery.
| Originalsprog | Engelsk |
|---|---|
| Tidsskrift | Current Obesity Reports |
| Vol/bind | 8 |
| Udgave nummer | 3 |
| Sider (fra-til) | 292-300 |
| Antal sider | 9 |
| ISSN | 2162-4968 |
| DOI | |
| Status | Udgivet - 15 sep. 2019 |
Emneord
- Det Natur- og Biovidenskabelige Fakultet