Effects of frozen storage on the mechanical properties of the suspensory tissue in the bovine claw: technical note

H.S. Boettcher, Jes Christian Knudsen, P.H. Andersen, Anne Mette Danscher

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@article{78cb51a43f4842388170808d3d5678c8,

title = "Effects of frozen storage on the mechanical properties of the suspensory tissue in the bovine claw: technical note",

author = "H.S. Boettcher and Knudsen, {Jes Christian} and P.H. Andersen and Danscher, {Anne Mette}",

year = "2014",

doi = "10.3168/jds.2013-7208",

language = "English",

volume = "97",

pages = "2969–2973 ",

journal = "Journal of Dairy Science",

issn = "0022-0302",

publisher = "Elsevier",

number = "5",

}

TY - JOUR

T1 - Effects of frozen storage on the mechanical properties of the suspensory tissue in the bovine claw

T2 - technical note

AU - Boettcher, H.S.

AU - Knudsen, Jes Christian

AU - Andersen, P.H.

AU - Danscher, Anne Mette

PY - 2014

Y1 - 2014

U2 - 10.3168/jds.2013-7208

DO - 10.3168/jds.2013-7208

M3 - Journal article

SN - 0022-0302

VL - 97

SP - 2969

EP - 2973

JO - Journal of Dairy Science

JF - Journal of Dairy Science

IS - 5

ER -