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Effect of diet on tissue levels of palmitoylethanolamide
Harald S. Hansen
18
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Keyphrases
Palmitoylethanolamide
100%
Diet Effect
100%
Tissue Level
100%
N-acylethanolamines
25%
Linoleoylethanolamide
16%
Ethanol
16%
Dietary Fatty Acids
8%
Anorectic
8%
Mammalian Cells
8%
Rat Intestine
8%
Dietary Components
8%
Dietary Fat
8%
Anandamide
8%
Small Intestine
8%
Cellular Inflammation
8%
Neuroprotective Function
8%
Medicine and Dentistry
Palmitoylethanolamide
100%
Small Intestine
22%
Alcohol
22%
Oleoylethanolamide
22%
Fat Intake
22%
Anandamide
11%
Cell Damage
11%
Mammalian Cell
11%
Neuroprotective Agent
11%
Pharmacology, Toxicology and Pharmaceutical Science
Palmitoylethanolamide
100%
Dietary Fat
22%
Oleoylethanolamide
22%
Cellular Injury
11%
Inflammation
11%
Anandamide
11%
Neuroprotective Agent
11%