Differential effects of casein versus whey on fasting plasma levels of insulin, IGF-1 and IGF-1/IGFBP-3: results from a randomized 7-day supplementation study in prepubertal boys

Camilla Francis Hoppe; Christian Mølgaard; A Cathrine Spork Dalum; A. Vaag; Kim F. Michaelsen

doi:10.1038/ejcn.2009.34

Differential effects of casein versus whey on fasting plasma levels of insulin, IGF-1 and IGF-1/IGFBP-3: results from a randomized 7-day supplementation study in prepubertal boys

Camilla Francis Hoppe, Christian Mølgaard, A Cathrine Spork Dalum, A. Vaag, Kim F. Michaelsen

83 Citationer (Scopus)

Originalsprog	Engelsk
Tidsskrift	European Journal of Clinical Nutrition
Vol/bind	63
Udgave nummer	9
Sider (fra-til)	1076-1083
Antal sider	8
ISSN	0954-3007
DOI	https://doi.org/10.1038/ejcn.2009.34
Status	Udgivet - 2009

Adgang til dokumentet

10.1038/ejcn.2009.34

Citationsformater

Differential effects of casein versus whey on fasting plasma levels of insulin, IGF-1 and IGF-1/IGFBP-3 : results from a randomized 7-day supplementation study in prepubertal boys. / Hoppe, Camilla Francis; Mølgaard, Christian; Dalum, A Cathrine Spork et al.

I: European Journal of Clinical Nutrition, Bind 63, Nr. 9, 2009, s. 1076-1083.

Publikation: Bidrag til tidsskrift › Tidsskriftartikel › Forskning › peer review

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author = "Hoppe, {Camilla Francis} and Christian M{\o}lgaard and Dalum, {A Cathrine Spork} and A. Vaag and Michaelsen, {Kim F.}",

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