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Dietary Fat – Insulin Sensitivity and Molecular Substrate Metabolism
Annemarie Lundsgaard
SCIENCE PhD theses
August Krogh Sektionen for Molekylær Fysiologi
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Keyphrases
High-fat Diet
100%
Substrate Metabolism
100%
Insulin Sensitivity
100%
Dietary Fat
100%
Glucose Disposal
41%
Postabsorptive State
41%
Skeletal muscle
41%
High Fat Intake
41%
Whole-body Insulin Sensitivity
33%
Fibroblast Growth Factor 21 (FGF21)
33%
Glucose Uptake
33%
Liver
33%
Insulin
33%
De-novo Lipogenesis
33%
Non-obese
25%
Carbohydrate-rich Diet
25%
Phosphorylation
25%
Carbohydrates
25%
Lipid Infusion
25%
Fatty Acid Oxidation
16%
Obese Men
16%
Lipids
16%
Glucose Production
16%
1,3-DAG
16%
Protein Content
16%
Adaptation
16%
Fatty Acids
16%
Sn-1
16%
Muscle Cells
8%
Dietary Manipulation
8%
Infusion Study
8%
Muscle Content
8%
β-oxidation
8%
Subcutaneous Adipose Tissue
8%
TBC1D1
8%
Insulin Signaling
8%
Unsaturated Fatty Acids
8%
FATP1
8%
Fat Content
8%
Cluster of Differentiation 36 (CD36)
8%
Molecular Adaptation
8%
Overweight Men
8%
Glucose Oxidation
8%
Rodents
8%
Dietary Fatty Acids
8%
Energy Surplus
8%
Carbohydrate Intake
8%
Lipid-induced Insulin Resistance
8%
Pathologic
8%
Low-carbohydrate Diet
8%
Adaptive Mechanism
8%
Metabolism
8%
Hepatic Function
8%
TBC1D4
8%
E1 Protein
8%
Acetyl Coenzyme A (acetyl-CoA)
8%
Fold Increase
8%
Glucoregulation
8%
Adverse Effects
8%
Attenuation
8%
Suggested Mechanisms
8%
3-hydroxybutyrate
8%
Negatively Regulate
8%
Dietary Intervention
8%
Insulin Resistance
8%
Non-oxidative
8%
Healthy Obese
8%
Hepatic Metabolism
8%
Energy Intake
8%
Hepatic Glucose Production
8%
Glucose-stimulated Insulin Secretion
8%
Fatty Acid Intake
8%
Diet Study
8%
Glycogen Content
8%
Untrained Men
8%
Adipocyte Lipolysis
8%
Fatty Acid Uptake
8%
Substrate Switch
8%
Gluconeogenesis
8%
Muscle Glycogen
8%
Healthy Individuals
8%
Insulin Action
8%
Lipid-binding Protein
8%
FATP4
8%
Non-diabetic
8%
Covalent Inhibitor
8%
Acid Load
8%
Biochemistry, Genetics and Molecular Biology
Metabolic Pathway
100%
Dietary Fat
100%
Insulin Sensitivity
100%
Lipid
66%
Blood Plasma
66%
Skeletal Muscle
55%
Glucose Transport
55%
Gluconeogenesis
44%
FGF21
44%
Lipogenesis
44%
Downregulation
33%
Beta Oxidation
33%
Protein Content
22%
Insulin Resistance
22%
Insulin Signaling
11%
Fatty Acid Transport
11%
TBC1D4
11%
Unsaturated Fatty Acid
11%
Molecular Metabolism
11%
Glycogen Muscle Level
11%
Lipolysis
11%
Lipid Binding Protein
11%
Insulin Analog
11%
Glucose Oxidation
11%
CD36
11%
Protein Kinase B
11%
Acetyl-CoA
11%
Normal Human
11%
Medicine and Dentistry
Insulin Sensitivity
100%
Fat Intake
100%
High Fat Food
90%
Glucose Uptake
45%
Skeletal Muscle
45%
Lipogenesis
36%
FGF21
36%
Gluconeogenesis
36%
Infusion
27%
Fatty Acid Oxidation
27%
Downregulation
27%
Insulin Resistance
18%
Fatty Acid
18%
Glycogen Analysis
9%
Insulin Signaling
9%
Lipid Binding Protein
9%
Acetyl-CoA
9%
Obesity
9%
Diet Therapy
9%
Protein Kinase B
9%
Pyruvic Acid
9%
Glucose Oxidation
9%
Adverse Event
9%
Overnutrition
9%
Diabetes Mellitus
9%
Unsaturated Fatty Acid
9%
Rodent Cell
9%
Fat Content
9%
Caloric Intake
9%
Fatty Acid Transport
9%
Molecular Metabolism
9%
Lipolysis
9%
Carbohydrate Intake
9%
Adipose Tissue
9%
Agricultural and Biological Sciences
Dietary Fat
100%
High Fat Food
100%
Fatty Acid
60%
Blood Plasma
60%
Skeletal Muscle
50%
Gluconeogenesis
40%
FGF21
40%
Lipogenesis
40%
Leg
30%
Beta Oxidation
30%
Insulin Resistance
20%
Energy Intake
10%
CD36
10%
Insulin Analog
10%
Lipolysis
10%
Mouse
10%
Adipose Tissue
10%
Unsaturated Fatty Acid
10%
Carbohydrate Intake
10%
Acetyl-CoA
10%