Continuous light increases growth, daily carbon gain, antioxidants, and alters carbohydrate metabolism in a cultivated and a wild tomato species

Mohammad S. Haque; Katrine H. Kjaer; Eva Rosenqvist; C.-O. Ottosen

doi:10.3389/fpls.2015.00522

Continuous light increases growth, daily carbon gain, antioxidants, and alters carbohydrate metabolism in a cultivated and a wild tomato species

Mohammad S. Haque, Katrine H. Kjaer, Eva Rosenqvist, C.-O. Ottosen

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22 Citationer (Scopus)

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Originalsprog	Engelsk
Artikelnummer	522
Tidsskrift	Frontiers in Plant Science
Vol/bind	6
Antal sider	11
ISSN	1664-462X
DOI	https://doi.org/10.3389/fpls.2015.00522
Status	Udgivet - 13 jul. 2015

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10.3389/fpls.2015.00522

fpls-06-00522Forlagets udgivne version, 1,49 MB

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@article{d4c92c1092064c4f841667165e4a6a6c,

title = "Continuous light increases growth, daily carbon gain, antioxidants, and alters carbohydrate metabolism in a cultivated and a wild tomato species",

keywords = "leaf chlorosis, chlorophyll fluorescence, photosynthesis, carbohydrate metabolism, antioxidative enzymes, dry mass",

author = "Haque, {Mohammad S.} and Kjaer, {Katrine H.} and Eva Rosenqvist and C.-O. Ottosen",

year = "2015",

month = jul,

day = "13",

doi = "10.3389/fpls.2015.00522",

language = "English",

volume = "6",

journal = "Frontiers in Plant Science",

issn = "1664-462X",

publisher = "Frontiers Media S.A.",

}

TY - JOUR

T1 - Continuous light increases growth, daily carbon gain, antioxidants, and alters carbohydrate metabolism in a cultivated and a wild tomato species

AU - Haque, Mohammad S.

AU - Kjaer, Katrine H.

AU - Rosenqvist, Eva

AU - Ottosen, C.-O.

PY - 2015/7/13

Y1 - 2015/7/13

KW - leaf chlorosis

KW - chlorophyll fluorescence

KW - photosynthesis

KW - carbohydrate metabolism

KW - antioxidative enzymes

KW - dry mass

U2 - 10.3389/fpls.2015.00522

DO - 10.3389/fpls.2015.00522

M3 - Journal article

C2 - 26217371

SN - 1664-462X

VL - 6

JO - Frontiers in Plant Science

JF - Frontiers in Plant Science

M1 - 522

ER -

Continuous light increases growth, daily carbon gain, antioxidants, and alters carbohydrate metabolism in a cultivated and a wild tomato species

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